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Blueberry Mascarpone Whip Trifle

September 22, 2011 By Taylor 5 Comments

Turns out, I really like to say “Mascarpone”. Maybe that is part of the reason I made this dessert? That and it’s really, really pretty, and I love trifles.

I found this original recipe on Pinterest. I have started using Pinterest as my personal cookbook. I jumped on the pinning bandwagon early and while it holds a special place in my heart, some of the DIY projects are overdone. Like everyone has seen it. But the recipes keep me coming back. 
I made this for my Dad’s birthday last weekend and it was a really big hit! The original pin comes from a pretty blog called My Baking Addiction, you can see the recipe HERE. She serves hers in individual jars which is so precious. But I like to do as few dishes as possible :) So trifle dish it is.

Ingredients:
-pound cake
-blueberry pie filling
-heavy whipping cream
-mascarpone cheese
-lemons
-vanilla
-sugar
I “TaylorMade” a few changes…
Her original recipe has an option for making the Blueberry Sauce from scratch but I found organic Blueberry pie filling and it was all natural so I figured it wasn’t too far off. Also, I couldn’t find pound cake at the store but I could find something called “Sour Cream Pudding Cake”… Ohhh Kay! And like I said, I did my dessert in a trifle dish so I have more layers too.
Head to My Baking Addiction for the full recipe.

I also might start putting the Mascarpone Whip upon everything, it is pretty much to die for. Do you love trifles as much as I do and do you like to say Mascarpone (it makes me feel like Giada)?

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Filed Under: dessert, recipe Tagged With: desserts

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Comments

  1. Huggs and Kisses xo says

    September 22, 2011 at 2:56 pm

    This looks so yummy….and I had to laugh when you said “do you like to say Mascarpone (it makes me feel like Giada). OMG! Cause I think the same thing. :) Thanks for sharing.
    xo
    Johanna

    Reply
  2. CupcakesOMG! says

    September 23, 2011 at 9:04 am

    mas-car-poh-nay!!! i love saying it that way tooooooooo!! and whoa, this looks edible-licious!!

    CupcakesOMG!

    Reply
  3. BKWilliams says

    September 25, 2011 at 9:30 am

    Can’t wait to try this. Thanks for giving me a new idea.

    Reply
  4. Janel@hatingmartha says

    October 3, 2011 at 10:20 pm

    Ha! I caught you over at Sugar Bee and the word Marscapone made me click. Anything with marscapone in it is a killer for me. This looks like a must try! And great pics!

    Reply
  5. Rachael @ The Little Birdie says

    October 4, 2011 at 10:25 am

    YUM!! I cannot WAIT to try this! I’m visiting from the Sugar Bee’s “Take a Look Tuesday” linky party, I hope you’ll pop by my blog and say hello!

    http://littlebirdiebaby.blogspot.com/2011/10/tutorial-tuesday-linky-party-trio-of.html

    I also have a linky party every Tuesday and would love it if you’d link up your tutorial, I’m featuring recipes this week! :) xoxo

    Reply

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Welcome to Taylor Made

http://www.taylormadecreatesblog.com/about-me Hi Yall! I'm Taylor... a crafty mom of three from Houston, TX. I love sewing, collecting floral fabric, eating Mexican Food & Margaritas, photography, brights colors, rearranging, and decorating. Taylor Made Creates is all about creating a fun, colorful home, sewing cute things and eating good food. Check out my SHOP HERE HERE! Thanks for stopping by!

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